Sea Salad

Mix of red, brown and green seaweeds, combining different flavours and textures from 5 different seaweeds, including dillisk, sugar kelp, nori and spirulina. 

This is a great mix can be added to soups, stews, stir fries, breads and more for the flavour and the health benefits of seaweed. 

Easy to use seaweed sprinkle - could be used to replace added salt or add more nutrients to dishes. It is delicious crushed and sprinkled over potatoes, pizzas, pasta and salads. 

Product of Ireland


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